Basil-infused vinegars brighten dishes from tomato soups to marinated cauliflower salad. Or mix with olive oil to drizzle over French bread, mozzarella and tomato salad.
Ingredients: Rhubarb vinegar (made from Rhubarb wine) and fresh basil
Nutrition Facts: Serving size 1 tbsp (14.8ml), Servings per Container 10. Amount Per Serving: Calories 0, Total Carb. 0g, Sugars 0g, not a significant source of fat cal., total fat, sat. fat, cholesterol, fiber, protein. Percent Daily Values (DV) based on a 2,000 calorie diet.
Contains Live aceto-bacteria culture, sediment is natural
5% acidity. Gluten-Free.